Health score
0
/ 100Verdict: moderate
HERTES GREEK YOGURT FROM SHEEP MILK earns a 75/100 score, landing it in the moderate category. While it offers clean, simple ingredients, its saturated fat content prevents a higher health rating.
Key takeaways
- Only two clean ingredients
- Contains beneficial live cultures
- 6g of protein per 100g
- High saturated fat at 5.5g
- Naturally lower in total sugar
Our read on this product
The product relies on sheep milk and live yogurt cultures, providing a simple ingredient list free from additives or sweeteners. With 6g of protein per 100g, it offers a moderate nutritional boost, though its 8.5g of fat—specifically 5.5g of saturated fat—is significant. The low sugar content of 4g makes it a better choice than flavored yogurts, but calorie-conscious consumers should monitor serving sizes.
Best for
This is ideal for individuals seeking a clean-label, protein-rich snack who prioritize gut-friendly probiotic bacteria.
Approach with care
Those with dairy or sheep milk allergies, or individuals on strictly low-saturated-fat diets for cardiovascular reasons, should avoid this product.
Ingredient breakdown
Good ingredients
Neutral ingredients
Sheep Milk
This is the primary base ingredient, providing a rich source of protein and calcium. Compared to cow milk, sheep milk typically has a higher fat and nutrient content, which may impact cholesterol levels.
Live Yogurt Cultures
These are beneficial probiotic bacteria added to ferment the milk into yogurt. They support gut health and digestion by promoting a healthy microbiome.
Nutrition facts
Values shown per 100g
Energy
120 kcal
Protein
6g
Carbs
4.5g
Fat
8.5g
Fiber
0g
Sugar
4g
Sodium
50mg
Saturated fat
5.5g
Fiber
0g
How it scores against your goal
Mood Effect
The absence of refined sugars prevents energy crashes, supporting more stable mood throughout the day.
Muscle Gain
With 6g of protein per serving, it serves as a decent snack for muscle maintenance.
Weight Loss
Moderate protein helps satiety, but the 120 kcal and high fat density require portion control.
Flu Recovery
Probiotics support gut health which is linked to immune function, though it lacks targeted immune-boosting vitamins.
Fever Recovery
The simple composition and probiotic content are easy on the stomach for those recovering from illness.
Pcos Management
The low glycemic impact is helpful, though saturated fats should be balanced within a broader anti-inflammatory diet.
Diabetes Management
The low sugar content of 4g makes it a stable option that is unlikely to spike blood glucose.
Myth busters
It is a high-protein superfood.
With 6g of protein per 100g, it is a moderate source, but not high enough to be classified as a primary protein supplement.
Contains added sugars.
The 4g of sugar listed is naturally occurring from the sheep milk, as there are no sweeteners added to the ingredients.
Contains live cultures to support gut health.
Live yogurt cultures are explicitly listed as an ingredient, which are well-documented to support a healthy microbiome.
Frequently asked questions
Is HERTES GREEK YOGURT FROM SHEEP MILK healthy?
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HERTES GREEK YOGURT FROM SHEEP MILK is considered moderately healthy because it features a clean ingredient list with live probiotics, though the high saturated fat content limits its overall health score.
What is the main concern with HERTES GREEK YOGURT FROM SHEEP MILK?
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HERTES GREEK YOGURT FROM SHEEP MILK contains 5.5g of saturated fat per 100g, which is relatively high and may be a concern for those monitoring their heart health.
What is the key ingredient in HERTES GREEK YOGURT FROM SHEEP MILK?
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HERTES GREEK YOGURT FROM SHEEP MILK is primarily made from sheep milk, which provides a richer nutrient profile and higher protein content than standard cow milk.
Is HERTES GREEK YOGURT FROM SHEEP MILK suitable for a low-carb diet?
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HERTES GREEK YOGURT FROM SHEEP MILK contains 4.5g of carbohydrates per 100g, making it a relatively low-carb dairy option suitable for many managed dietary plans.
Is there a better alternative to HERTES GREEK YOGURT FROM SHEEP MILK?
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HERTES GREEK YOGURT FROM SHEEP MILK is excellent for ingredient purity, but if you require lower saturated fats, a non-fat cow milk Greek yogurt may serve as a leaner alternative.