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Roi de Trèfle Zarte Scheiben Kräuter der Provence Reviewed

Roi de Trèfle Zarte Scheiben Kräuter der Provence is a popular French sliced cheese infused with a classic blend of Mediterranean herbs. Many consumers scan this product to understand the trade-off between its impressive protein content and its sodium density. Our analysis finds that while it offers nutritional benefits, it requires mindful portion control due to its environmental and dietary profile.

Updated August 22, 2026Product analysis

Health score

Good

0

/ 100
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Verdict: moderate

Roi de Trèfle Zarte Scheiben Kräuter der Provence receives a moderate score of 65/100 due to its high protein content balanced by significant levels of sodium and saturated fat.

Key takeaways

  • Provides 25g of protein per 100g serving.
  • Contains 1500mg of sodium per 100g.
  • Uses vegetarian-friendly microbial rennet.
  • High environmental footprint with a 40/100 planet score.
  • Includes 17g of saturated fat per 100g.

Our read on this product

The product scores 65/100 on our health scale, largely driven by its high protein content of 25g per 100g, which is excellent for satiety. However, the 1500mg of sodium and 17g of saturated fat per 100g are significant drawbacks for heart health. The use of microbial rennet makes it a suitable vegetarian choice, and the herbal blend provides natural antioxidants. Users should weigh the protein benefits against the high salt content during daily consumption.

Best for

This cheese is ideal for individuals seeking high-protein additions to their diet or those following a vegetarian lifestyle who need a savory, flavorful snack.

Approach with care

Individuals with hypertension or those on a sodium-restricted diet should avoid this product, as should those with lactose intolerance or milk protein allergies.

Ingredient breakdown

Good ingredients

Milch: Good
Kräuter der Provence: Good
Milchsäurekulturen: Good

Neutral ingredients

Mikrobielles Lab: Neutral

Ingredients to watch

Salz: Watch out
Good

Milch

Die Basis des Käses, die Proteine, Fett und Kalzium liefert. Sie ist eine natürliche Quelle für essentielle Nährstoffe, kann aber je nach Verarbeitung und Tierhaltung unterschiedliche Auswirkungen haben.

Watch out

Salz

Dient als Konservierungsmittel und Geschmacksträger im Käse. Ein übermäßiger Verzehr kann jedoch den Blutdruck negativ beeinflussen.

Good

Kräuter der Provence

Eine Mischung aus aromatischen Kräutern wie Thymian, Rosmarin und Basilikum. Sie dienen zur Geschmacksgebung und liefern natürliche Antioxidantien.

Neutral

Mikrobielles Lab

Wird zur Gerinnung der Milch verwendet, um den Käse fest werden zu lassen. Es ist eine vegetarische Alternative zu tierischem Lab.

Good

Milchsäurekulturen

Diese Mikroorganismen sind für die Fermentation der Milch verantwortlich und tragen zur Textur und zum Geschmack bei. Sie können zudem die Darmflora positiv unterstützen.

Nutrition facts

Values shown per 100g

Energy

330 kcal

Protein

25g

Carbs

1g

Fat

26g

Fiber

0.5g

Sugar

1g

low

Sodium

1500mg

high

Saturated fat

17g

high

Fiber

0.5g

low

How it scores against your goal

Mood Effect

A
B
C
D
E

Protein supports steady energy levels, avoiding the crashes associated with high-sugar snacks.

Muscle Gain

A
B
C
D
E

With 25g of protein per 100g, this is an excellent source of dairy-based protein for muscle repair.

Weight Loss

A
B
C
D
E

The high protein content helps with satiety, but the 330 kcal per 100g requires strict portion management.

Flu Recovery

A
B
C
D
E

It provides necessary energy, but lacks the immune-boosting vitamins found in fresh fruits or vegetables.

Fever Recovery

A
B
C
D
E

Dairy can be difficult to digest during fever and may increase mucus production for some people.

Pcos Management

A
B
C
D
E

While high protein is beneficial, the saturated fat content may affect inflammation levels in some PCOS patients.

Diabetes Management

A
B
C
D
E

The low carbohydrate and sugar content makes this a blood-sugar-friendly option for most individuals.

Myth busters

Not supported

It is a low-sodium snack.

With 1500mg of sodium per 100g, this is a high-sodium product that exceeds common daily limits for a single serving.

Not supported

Contains animal-derived rennet.

The ingredient list specifies microbial lab, which is a vegetarian alternative, not animal-derived rennet.

Supported

Excellent source of muscle-building protein.

With 25g of protein per 100g, it offers a dense protein source to support muscle tissue maintenance.

Frequently asked questions

Is Roi de Trèfle Zarte Scheiben Kräuter der Provence healthy?

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Roi de Trèfle Zarte Scheiben Kräuter der Provence is considered moderately healthy as it provides high protein, but the elevated sodium and saturated fat levels necessitate careful portion control.

What is the main concern with Roi de Trèfle Zarte Scheiben Kräuter der Provence?

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Roi de Trèfle Zarte Scheiben Kräuter der Provence presents a primary concern regarding its high sodium content of 1500mg per 100g, which can negatively impact blood pressure when consumed in excess.

What is the key ingredient in Roi de Trèfle Zarte Scheiben Kräuter der Provence?

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Roi de Trèfle Zarte Scheiben Kräuter der Provence relies on milk as its primary ingredient, providing essential calcium and proteins, complemented by aromatic herbs of Provence.

Is Roi de Trèfle Zarte Scheiben Kräuter der Provence suitable for vegetarians?

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Roi de Trèfle Zarte Scheiben Kräuter der Provence is suitable for vegetarians because it uses microbial rennet instead of traditional animal-derived rennet for milk coagulation.

What is a better alternative to Roi de Trèfle Zarte Scheiben Kräuter der Provence?

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Roi de Trèfle Zarte Scheiben Kräuter der Provence can be replaced with lower-sodium, plant-based spreads or fresh cottage cheese if you are looking to significantly reduce your daily sodium and saturated fat intake.