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FAGEfood

Total 5% Fat Greek Yogurt by FAGE: Ingredients Reviewed

Total 5% Fat Greek Yogurt by FAGE is a popular dairy staple known for its thick texture and minimal ingredient list. Shoppers often scan this product to verify its nutritional profile and ensure it lacks unnecessary additives or excessive sweeteners. Our analysis confirms it is a high-quality, minimally processed food item.

Updated July 15, 2026Product analysis

Health score

Excellent

0

/ 100
PoorExcellent

Verdict: healthy

Total 5% Fat Greek Yogurt by FAGE receives a high health score of 85 due to its clean, three-ingredient profile and excellent protein content. It is a nutritious choice for those seeking simple, whole-food staples.

Key takeaways

  • Only 3 natural, whole-food ingredients
  • Provides 9g of high-quality protein
  • Low sugar content at only 3g
  • Contains beneficial live active cultures
  • Environmentally-friendly recyclable plastic packaging

Our read on this product

The ingredient list for Total 5% Fat Greek Yogurt by FAGE is impressively clean, consisting only of pasteurised skimmed milk, cream, and live active yoghurt cultures. With 9g of protein and only 3g of sugar per 100g, it offers an excellent macro profile for blood sugar stability and muscle support. The 85 health score reflects the absence of ultra-processed fillers, while the 80 planet score indicates responsible manufacturing practices. The inclusion of live cultures provides meaningful support for gut health through natural fermentation. Overall, this product exemplifies a balanced, nutrient-dense dairy option.

Best for

Total 5% Fat Greek Yogurt by FAGE is ideal for health-conscious individuals, athletes, and anyone seeking a clean, high-protein snack.

Approach with care

Individuals with dairy allergies or lactose intolerance should avoid Total 5% Fat Greek Yogurt by FAGE.

Ingredient breakdown

Good ingredients

pasteurised skimmed milk: Good
live active yoghurt cultures: Good

Neutral ingredients

cream (milk): Neutral
Good

pasteurised skimmed milk

Milk that has been heat-treated to ensure safety by killing harmful bacteria. It provides the base protein and structure for the yogurt.

Neutral

cream (milk)

The high-fat portion of milk separated for richness and texture. It contributes to the 5% fat content which provides satiety and essential fat-soluble vitamins.

Good

live active yoghurt cultures

Beneficial probiotic bacteria used to ferment milk into yogurt. These strains support digestive health and a balanced gut microbiome.

Nutrition facts

Values shown per 100g

Energy

93 kcal

Protein

9g

Carbs

3g

Fat

5g

Fiber

0g

Sugar

3g

low

Sodium

40mg

low

Saturated fat

3g

medium

Fiber

0g

low

How it scores against your goal

Mood Effect

A
B
C
D
E

The combination of high-quality protein and steady energy release helps prevent mood-swings associated with sugar crashes.

Muscle Gain

A
B
C
D
E

The excellent amino acid profile from milk protein makes it an ideal food for muscle repair and growth.

Weight Loss

A
B
C
D
E

High protein content and satiety from the 5% fat help maintain fullness while supporting caloric control.

Flu Recovery

A
B
C
D
E

Probiotics support gut-associated immune function, which is beneficial during the recovery phase of a flu.

Fever Recovery

A
B
C
D
E

It is easily digestible and provides gentle nutrients, though it lacks the high electrolyte count needed for severe fever.

Pcos Management

A
B
C
D
E

The low-glycemic nature of this yogurt helps support stable insulin levels, which is vital for PCOS management.

Diabetes Management

A
B
C
D
E

With only 3g of sugar and minimal impact on blood glucose, it is an excellent choice for glucose management.

Myth busters

Not supported

Contains added sugars

The 3g of sugar is naturally occurring lactose found in the skimmed milk and cream ingredients.

Supported

Excellent source of protein

With 9g of protein per 100g, this is a dense protein source that aids muscle recovery.

Not supported

Highly processed product

With only three simple ingredients, this is a minimally processed food item.

Frequently asked questions

Is Total 5% Fat Greek Yogurt by FAGE healthy?

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Total 5% Fat Greek Yogurt by FAGE is considered very healthy, earning an 85/100 health score for its simple, nutrient-dense ingredient list.

What is the main concern with Total 5% Fat Greek Yogurt by FAGE?

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Total 5% Fat Greek Yogurt by FAGE has no major health concerns, though individuals with dairy sensitivities should exercise caution.

What is the key ingredient in Total 5% Fat Greek Yogurt by FAGE?

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Total 5% Fat Greek Yogurt by FAGE relies on pasteurised skimmed milk and live active yoghurt cultures to provide its structure and probiotic benefits.

Does Total 5% Fat Greek Yogurt by FAGE fit a low-carb diet?

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Total 5% Fat Greek Yogurt by FAGE fits well into most low-carb diets as it contains only 3g of carbohydrates per 100g.

Is there a better alternative to Total 5% Fat Greek Yogurt by FAGE?

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Total 5% Fat Greek Yogurt by FAGE is already a top-tier product; however, those requiring zero fat can opt for the 0% version.